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Maple Roasted Butternut Squash - By The Scale House
Maple Roasted Butternut Squash
Organic Vermont Butternut squash roasted with onions & cinnamon and a touch of olive oil. Then blended with Vermont Maple syrup and brown sugar.
The purchase of a quantity of "1" of this product is the purchase of one pound (16 oz.) of fully cooked roasted squash.
Defrost completely and head for 10-12 minutes at 350 degrees, or until the center of the a piece of squash is 140 degrees or higher.
Fresh, ready to eat food is sold via Fresh Direct, LLC d/b/a svenfish (catering division) 1133 Fisher Rd, North Dartmouth, MA 02747. Licensed by the Dartmouth Board of Health.