Spread on bread in place of butter.  Mix with pure maple syrup for fruit. Combine with espresso, sugar, eggs, cognac for Tiramisu.  Melt into a fresh tomato sauce or combine with CreamyGorg® for a torte appetizer or creamy sauce for pasta.

• Texture: Soft, creamy
• Flavor: Slightly sweet, buttery
• Appearance: White, creamy
• Milk Source: Cow’s milk; rBST free
  
  Net WT 16 oz.