Experience our wild-caught halibut, hailed as one of the tastiest fish in the sea. Sold in raw, boneless one-pound portions, its firm, flaky texture transforms into a culinary masterpiece when roasted with simple seasonings like herbs, lemon, olive oil, salt, and pepper.

With each unit you acquire, you're purchasing a pound of this fresh, skin-on, raw halibut. Elevate your meals with this delightful catch.

Source: Wild-Caught, Local