Bratwurst or "brats" is possibly Germany's most famous sausage. Grill or steam and serve with mustard and sauerkraut or enjoy however you want!

Source: Lablanc Family Farm
Quantity: One unit is approximately 1 pound of frozen, seasoned pork bratwurst

The LeBlanc Family Farm is a Heirloom Pork Shop. They pasture-raise their own pork in East Hardwick, Vermont (bordering Greensboro) in the Northeast Kingdom. They also offer organic beef. 

Ingredients: Pork, milk, eggs, salt, white pepper, ginger, nutmeg