Wild-caught Greenland Snow Crab Leg Clusters (1lb) — sweet, tender North Atlantic crab, fully cooked and ready to crack.

Cooked and flash-frozen at source to lock in freshness. Thaw, crack, dip, done.

Keep frozen at 0°F · Thaw in fridge ~7 hrs or at room temp ~4 hrs · Consume within 24 hrs of thawing · Do not refreeze

Pairs with: Drawn butter + Old Bay · Garlic lemon sauce · Corn on the cob · Cold lager or crisp Sauvignon Blanc