Recipes & Guides

Cook Like You Know Your Fishmonger

Seasonally inspired recipes, prep guides, and sourcing notes — written for people who care about what’s on the plate.

New England Baked Haddock

By Liana Emley on Sep 05, 2024

Pan Seared Ahi Tuna

By Liana Emley on Jun 20, 2024

Creamy Seafood Risotto

By Liana Emley on Apr 30, 2024

4 Must Try Cinco de Mayo Recipes

By Liana Emley on Apr 24, 2024

Maple Mustard Glazed Salmon

By Liana Emley on Apr 21, 2024

Cod with Cherry Tomatoes and Pasta Recipe

By Liana Emley on Mar 14, 2024

Sven’s Tuna Tartare Recipe

By Sven Olson on Feb 25, 2024

Baked Salmon with Herbed Yogurt

By Liana Emley on Feb 20, 2024

Sushi Rice Instructions (Sushi Kit for Two)

By Alexa Olson-Howley on Feb 13, 2024

The Best Seafood Appetizers

By Liana Emley on Jan 31, 2024

Two Ways to Eat 10/20 Scallops

By Liana Emley on Jan 23, 2024